I made mashed sweet potatoes to go with the cheddar and breadcrumb crusted chicken that I posted yesterday. I am trying to eat more sweet potatoes since they are much more nutritious than other potato varieties. Charles is not a fan of really sweet things, so I didn't add much brown sugar to these potatoes.
Total time: 30 minutes
You will need:
3 Sweet Potatoes
1 tablespoon Butter
2 tablespoons Brown Sugar
1/4 teaspoon Salt
Peel the potatoes and then chop into large cubes. Add to boiling water.
Cook the potatoes until soft, about 20 minutes. Then drain.
Add the potatoes to a bowl and then add the butter, brown sugar, and salt. Mash with a fork and then serve.